When we think of travelling and airports, we necessarily do not think about fancy restaurants and delicious food. Besides, we just pass by airports without even bothering to see what’s in it, as of course, we are more excited in getting out of it and actually starting with the activities listed on our itineraries. However,even though it might not be the first thing that comes to mind, airport food is actually important and interesting, as it saves us from being famished during those long-haul flights.

Today, a well-known TV personality, chef, and author is going to discuss what his favourite airport food are. We trust this guy, simply because he is THE Anthony Bourdain – a veteran in numerous professional kitchens, a very influential chef, and food enthusiast. He has landed on almost every airport there is, and he has tasted A LOT of airport food servings to this day. I don’t know about you, but I certainly wish I was a part of his squad – I wouldn’t mind doing a little bit of work in exchange for travelling the world!